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They designed these knives to be very unintimidating and easy to use
and the shape is amazingly comfortable in-hand
does not make knives
Knife Type: Paring
Rinkaku 240mm Left Handed Semi-Stainless Sujihiki Cleavers They designed these knives toProduct Description Detailed Specs Measurements Rinkaku is a series of butchery knives in a semi stainless steel, featuring excellent fit and finish. The spine and choil are eased and polished, making them comfortable in use. They are rather tough and durable, sharpen very easily, and take an excellent edge. Touching them up is rather easy too. While they are not completely stainless, they are not as high maintenance as normal carbon steel knives.
US$ 615.00
US$ 444.50
US$ 1215.00
